top of page
IMG_1141.jpg

order by phone or e-mails 

until 26/12

NEW YEAR'S MENU OUT OF THE HOUSE

The price is still only NOK 400 for 4 courses. Pick up at 13-16

 

- Shellfish bisque with lobster tails

- Duck liver mousse with salad with vinaigrette

- Beef tenderloin with red wine glaze, potatoes and delicious greens

-Gateau Marcel and berries.

 

Vesterhavs cheese with olives can be purchased as an extra

50

IMG_1147.jpg
IMG_1150.jpg

NEW YEAR'S EVE AT ARTI´KOK 


It will be our last event at Hvidovrevej 92, and we will end with a bang.
We stick to our tradition of meeting for champagne and a welcome snack and the Queen's
New Year's speech.


The price this year is NOK 1,195.

It is incl. food, ad libitum wine, beer and water and a small one for the coffee, as well
exciting cocktails. You will be required to pay a deposit of NOK 500 at the beginning of December, but
registration starts now.


We get ½ fresh, slightly au gratin lobster, oysters, smoked salmon and duck liver mousse for starters,
beef tenderloin and long-term braised chicken for main course with mushroom sauce and reduction
braising broth and delicious salad, vegetables and potatoes. Then there are good cheeses with side dishes and dessert
plate. Lots of exciting wines, coffee with a small one, beer and water as well as champagne.

bottom of page